Master Class Digital Learning Academy

What is Food & Nutrition ? Healthy life outcomes, normal growth, and development, including maintaining a healthy lifestyle are all supported by a diet rich in nutrients. A nutritious and healthy food lowers the risk of chronic disease and hence improves overall health and well-being.  We consume foods made from grains, fruits, vegetables, meat, fish, eggs, milk, water, honey, and other components. Similarly, the biochemical and physiological process by which an organism (human) uses food to sustain itself is known as food and nutrition. It gives organisms nutrients that can be broken down into energy and chemical structures by metabolizing them. Malnutrition is caused by not getting enough nutrients.   Vitamins, minerals, proteins, carbohydrates, fat, and fiber are all found in food. In the end, these nutrients give us energy for activity, growth, and all body functions like breathing, digesting food, staying warm, repairing damage, and maintaining a healthy immune system...

What is a Set in Mathematics? A mathematical model for a collection of different things is called a set. A set has members or elements, which can be any mathematical object: variables, other sets, numbers, symbols, points in space, lines, other geometrical shapes, and variables.   Curly brackets { } are typically used to represent sets; for instance, A = {1,3,5,7,9} is a set.  Similarly, i n mathematics, the term "set" refers to a collection of objects whose components cannot be changed. To put it another way, the collection of data that does not pass from one person to another is what is meant to be called a set. The elements can be written in any order, but they cannot be repeated in the set.  Capital letters such as A, B, and C, are used to represent the set. Some types of sets include the infinite set, empty set, finite set, equivalent set, subset, universal set, and superset. During calculations, each kind of set has its own importance.  Which are the t...

What is the Energy? In physics, energy is the quantitative property that is transferred to a body or physical system, as evidenced by work, heat, and light. According to the law of conservation of energy, energy can be transformed into a form but cannot be created or destroyed. Energy is a quantity that is conserved.  The joule (J) is the International System of Units (SI) energy measurement unit. The kinetic energy of a moving object, the potential energy that the object stores, the elastic energy that is stored in a solid, the chemical energy that is associated with chemical reactions, the radiant energy that is carried by electromagnetic radiation, and the internal energy that is contained within a thermodynamic system are all common types of energy.  Energy is constantly taken in and released by all living things. Because of mass-energy equivalence, any stationary object with mass (rest mass) also has an equivalent amount of energy (rest energy), and any additional ener...

What is the Biotechnology? Biotechnology is the integration of natural sciences and engineering sciences to achieve the application of organisms, cells, parts of them, and molecular analogs for products and services.  The word "biotechnology" is the combination of two distinct words: "bio" means "life" and "technology" means "the application of scientific knowledge for practical purposes." In 1919, Karoly Ereky coined the term "biotechnology," which refers to the process of making products from raw materials using living organisms.  Basic biological sciences like molecular biology, biochemistry, cell biology, embryology, genetics, and microbiology are the foundation of biotechnology, which also provides tools for supporting and carrying out fundamental research in biology.  By means of biochemical engineering, high-value-added products can be planned, forecasted, formulated, developed, manufactured, and marketed for the p...